Tea is a commonly consumed beverage in India. It is a
beverage that is infused with various flavors for obtaining a new taste. Tea is
the only beverage that can be provided with a new flavor by adding certain
spices. Ginger infused tea is the most commonly consumed tea in India. In this
country every household offers tea at first to their guests. This beverage is
liked by every age group in its different flavors. Some like its taste with
ginger whereas, some like it with cardamom and some like it with basil. Adding
any herb or spice to tea adds a completely new taste to it. This country is not
only rich in tea consumers but also rich in tea plantation. India as a tea exporter country plays an important
role in exporting quality tea to the world. A proper process is followed while
processing the tea leaves therefore; rich color and taste is obtained from the
Indian tea.
Tea is also being manufactured with different flavors to
reduce the effort of adding them while preparing. Tea packaging is done with certain process to keep its flavor
intact. The tea is also being packed in easy to prepare tea dips. These dips
can be used while traveling to get a well flavored tea in just some minutes.
No comments:
Post a Comment