Thursday, 28 March 2013

India Tea Offering Quality Tea to the World with well Fermented Process


Tea is a beverage that is consumed in a large among. This is obtained a various parts of the world. Some countries make a huge part of the overall producers of tea. It is a beverage that can be infused with a number of flavors. From spices to herbs, anything can be added to the tea during its boiling process. This addition helps in infusing the water with the desired flavor. After proper boiling, milk is added to the tea and again boiled for some time. In India, this is the most common way of preparing tea. India tea is famous among different countries of the world. The tea plantation in India is spread across various states. Tea is usually grown in hilly Terence as such areas offer perfect environment for its growth. As soon as the leaves are well developed, these are detached from the plant and sent to the processing unit. In the processing unit, a proper procedure is followed by provide the leaves with best flavors. These leaves are then packed in different types of packaging and supplier to the markets.
There are various regions in India that are famous for tea plantation. Assam, Darjeeling, and Nilgiri are the major tea producer states in India. Darjeeling tea is one of the most commonly found teas and also exported to other countries. 

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