Thursday, 28 March 2013

Richly Flavoured Black Tea Full of Health-Giving Properties


Black Tea is ahead of all tea types owing to its rich flavour when compared to other types. Catechin antioxidants present in this drink possesses tumour suppressing properties that are helpful in reducing the risk of oral cancers. Its tannins are proven to offer a number of health benefits such as the capacity to fight against bacteria that cause tooth decay and viruses that causes dysentery, influenza, hepatitis. So this drink keeps you fit and healthy.
As against the black tea, green tea is least oxidized type of tea. Both of these tea classes have their own distinct taste and appearance as they are processed in different methods. Tea leaves are crushed and fermented to make black tea, while for green tea; the leaves are withered and steamed. The major determining factor is the stage of oxidation. The way you brew black tea from black tea manufacturer and green tea also vary. Boiling water is needed for the former one and just warm water is perfect for the latter one.
Now the question comes about which drink is more healthier-black tea or green tea. Studies show that, in comparison to green tea, black tea comprises of much more ingredients that are good for health and help in prevention and treatment of lots of health ailments. Moreover, it is also preferred over green tea for the reason as it is good in taste and enriched with rich fragrance. So you also get tea for yourself from a leading tea bags manufacturer and drink a healthy cup of tea twice a day to be fit.

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